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Vernal Elixir | Spicy Infused Local Honey
Regular price
$11.50
Title
Honey meets ginger meets Jamaica flower (hibiscus) meets pomegranate meets orange blossom meets rose. And it’s a party!
"Vernal" references the early blooms of spring, the warming of the blood and refreshment of the spirit. It's floral and tart, perfect for whatever refreshes you.
This rich, pinky-red honey looks black in the bottle and pours out a vibrant hue. With pasteurized fresh ginger juice, hibiscus and pomegranate, you get a balance of sweet and acid. It’s so good in cocktails or iced tea, or in a cake glaze. There are so many ways to use it!
Honey meets ginger meets Jamaica flower (hibiscus) meets pomegranate meets orange blossom meets rose. And it’s a party!
"Vernal" references the early blooms of spring, the warming of the blood and refreshment of the spirit. It's floral and tart, perfect for whatever refreshes you.
This rich, pinky-red honey looks black in the bottle and pours out a vibrant hue. With pasteurized fresh ginger juice, hibiscus and pomegranate, you get a balance of sweet and acid. It’s so good in cocktails or iced tea, or in a cake glaze. There are so many ways to use it!
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Regular price
$11.50
Title
Honey meets ginger meets Jamaica flower (hibiscus) meets pomegranate meets orange blossom meets rose. And it’s a party!
"Vernal" references the early blooms of spring, the warming of the blood and refreshment of the spirit. It's floral and tart, perfect for whatever refreshes you.
This rich, pinky-red honey looks black in the bottle and pours out a vibrant hue. With pasteurized fresh ginger juice, hibiscus and pomegranate, you get a balance of sweet and acid. It’s so good in cocktails or iced tea, or in a cake glaze. There are so many ways to use it!
Honey meets ginger meets Jamaica flower (hibiscus) meets pomegranate meets orange blossom meets rose. And it’s a party!
"Vernal" references the early blooms of spring, the warming of the blood and refreshment of the spirit. It's floral and tart, perfect for whatever refreshes you.
This rich, pinky-red honey looks black in the bottle and pours out a vibrant hue. With pasteurized fresh ginger juice, hibiscus and pomegranate, you get a balance of sweet and acid. It’s so good in cocktails or iced tea, or in a cake glaze. There are so many ways to use it!
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