Region: Region Cundinamarca. Regions will change throughout year
Altitude: 1750m
Process: Washed-Processed then decaffeinated by the Sugarcane Process. The sugarcane process creates a sweeter tasting bean than other decaffeinating processes.
Roast Level: Medium
Roast Flavors: Medium bodied with mild acidity of raspberry and milk chocolate notes.
Coffee is ground for a drip coffee maker and packaged in a foil flat pouch sized to brew one 12 cup pot. (No filters are included in this product)
